- 10% OFF
Your Bag
We pride ourselves on producing the most exceptional 100% grass-fed Lamb, Hogget and Mutton in the UK, which are among the most sustainable and ethical meats to consume. The difference between Lamb and Hogget is usually defined by the age of the sheep. For us they are slowly reared, reaching maturity between 8-15 months. Lamb being at the younger end, and Hogget toward the older end. Our Mutton is reared for longer, reaching between 4-6 years of age.
We pride ourselves on producing 100% grass fed lamb, as well as grass fed mutton, which is among the most sustainable and ethical meats to consume. The difference between lamb and mutton is usually defined by the age of the sheep. Our lamb is slowly reared, reaching maturity between 8-15 months.