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Edenmoor (formerly Pipers Farm)
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Good Friday Fish & Sustainable Seafood

Good Friday Fish & Sustainable Seafood

Celebrate Good Friday with sustainably sourced British fish and seafood. From delicate white fish fillets to rich shellfish and traditional fish pie favourites, this collection brings together the best responsibly caught seafood for your Good Friday table.

Truly Sustainable Seafood

We'll catch only what's in abundance and blast freeze it immediately, providing you with the most sustainable way to eat fish, without compromising on flavour or ethics. Explore our range that celebrates some of the best fish in our seas, carefully portioned ready for you to cook to perfection. Stock up on fish fillets for those quick midweek meals - all while knowing you are supporting the local fishing community and protecting marine ecology.

Our Partnership with Rockfish

Our fish and seafood range is the result of an ongoing partnership with our friend, Mitch Tonks and his dedicated team at Rockfish. Together our primary focus is to procure the highest quality fish from our coastal regions and ensure its direct delivery to your doorstep.

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FAQs

Your questions answered, all in one place.

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  • Yes, we are delighted to offer a range of premium, sustainably sourced fish and seafood to order online. Explore our range today and place your order on our website or call our friendly team on 01392 881380 and they will happily assist you over the phone.
  • All our fish and seafood is caught at its best and blast frozen immediately at the quayside. It is delivered frozen, ready for you to put straight into freezer. Once defrosted it will be as fresh as the day it was landed. Once thawed, store it in the fridge and enjoy it within the next 2-3 days as you would with fresh fish.
  • All of our fish and seafood is sourced from British waters. The majority is caught by small scale fisherman in Brixham Harbour in Devon, England.