Easter Brunch & Savoury Treats
Ease into Easter weekend with a wholesome, flavour-packed brunch made with proper, naturally reared ingredients. From handmade hot cross buns to free-range bacon, sausages and artisan sourdough loaf, our Easter Brunch collection is filled with everything you need for a lazy, delicious morning feast.
Whether you're cooking up a hearty full breakfast, serving a buttery, toasted treat, or gathering family for a leisurely Easter spread, our carefully sourced produce ensures exceptional quality and taste. Slow down, savour the moment, and enjoy proper food, just as it should be.
A Celebration of Honest Ingredients
Wake up to a hearty Easter brunch with handcrafted, sustainable produce. From Beechwood cured smoked bacon and natural sausages to freshly baked sourdough and rich, grass-fed butter, every ingredient is sourced from small scale British sustainable farms.
Handmade Black Pudding
- 15% OFF
Natural Breakfast Sausages
Natural Plain Pork Sausages
Sustainably Sourced & Packed With Flavour
Our slow-grown, sustainable meats, freshly baked breads, and handmade preserves are crafted by small-scale producers using traditional methods. Every bite supports ethical farming and showcases the best of seasonal ingredients.
Natural Chicken Sausages
English Muffins
- 20% OFF
Natural Pork & Black Pudding Sausages
Sherston Loaf
6 Seed Malted Loaf
Pain de Campagne
Gluten Free Loaf
Harth, Hot Chocolate
Fen Farm, Bungay Raw Milk Cultured Butter
Seeded Frangipane Croissant
Riverford Dairy, Organic Grass Fed Whole Milk
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