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Edenmoor
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Native Pork & Leek Sausage Rolls
Native Pork & Leek Sausage Rolls
Native Pork & Leek Sausage Rolls
Native Pork & Leek Sausage Rolls

Native Pork & Leek Sausage Rolls

Ideal for breakfast, lunch, or a comforting snack on the go

£10.95
  • Back Soon
    £10.95

Why we love this

  • Expertly Butchered
  • Free Range
  • Native Breed

Meet Our Farmers

Edenmoor Quality

  • 100% Recyclable Packaging

    Packed in fully recyclable packaging to reduce waste

  • Sustainably Farmed

    Carefully selected products and sustainably farmed meat

  • Tracked & Next Day Delivery

    Delivered on the day of your choice

  • Our Pork & Leek Sausage Rolls are a time-honoured British Classic that we have enhanced through our commitment to quality, and attention to detail.

    Each of our Hand Made Pork & Leek Sausage Rolls were produced by an award winning small local producer using Pork raised in accordance with proper farming practices.

    The seasoned filling contains gently sautéed fresh leeks blended with traditional herbs & spices to create a perfectly balanced savoury flavour profile. The buttery flaky pastry crust surrounding the delicious meat filling is baked until it reaches its golden brown perfection; providing a delightful combination of crunchy pastry and succulent meat in every mouth watering bite.

    Whether you're looking for a quick meal option during your morning commute, a hearty lunch, or simply want to indulge in a comforting snack while running errands, our Pork & Leek Sausage Rolls will provide you with the same type of homemade quality that you've come to know and love.

    Contains 3 sausage rolls ready to bake.

    Each Uncooked Sausage Roll Weighs a Minimum of 190 Grams.

    Typically Shipped with Minimum One Month Frozen Shelf Life

  • Native Breed Pork (51%), Puff Pastry (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Margarine (Palm & Rapeseed Oils, Water, Salt, Emulsifier: Mono & Di Glycerides of Fatty Acids), Water, Salt), Seasoning (Rusk (WHEAT Flour (Calcium Carbonate, Iron Niacin, Thiamine) Salt), Salt, Spices (Pepper, Nutmeg, Ginger, Mace), Potato Starch, Emulsifier: Disodium Phosphate, Yeast Extract, Sage, Thyme, Sunflower Oil, Preservative: Sodium Metabisulphite, Flavour Enhancer: E635, Antioxidant: Ascorbic Acid), Garlic Powder, Onion Powder, Apple Chutney (Apple (24%) (Onion, Cider Vinegar (SULPHITES), Sultanas, Water, Maize Starch, Ground Ginger, Mixed Spice, MUSTARD Powder), Leeks, Oregano, Sage, Pepper, Water, Free Range EGG, Salt

  • Typical Value Per 100g
    Energy 754kJ / 180kcal
    Fat 10.3g
    Of which Saturates 4.5g
    Carbohydrates 13.5g
    Of which Sugars 4.2g
    Protein 9.4g
    Salt 0.7g

  • Cook from frozen. Preheat fan assisted oven at 180 degrees Celsius.
    Place sausage rolls on a lined baking tray ensuring a minimum 5cm gap apart and bake for 35-50 minutes until golden brown. Ensure cooked thoroughly and piping hot before serving.

  • Keep Frozen.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

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  • Handmade by a small local producer using properly reared pork. Each roll has a buttery, flaky pastry crust around a generous, seasoned filling.

  • Two across the range: Caramelised Onion and Parmesan (sophisticated and savoury with nutty parmesan) and Pork and Leek (a British classic with sautéed leeks).

  • 3 sausage rolls per pack, each a minimum of 190g. Enough for a small gathering or a hearty lunch spread.

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