Save up to 35% - Sale Ends In --:--:--
MOOR REWARDS

Multi search

Write a list of the products you're looking for here and we'll provide you with a quick and easy way to shop your favourites from Pipers Farm

Edenmoor
Award-Winning Online ButchersAward-Winning Online Butchers
Supporting British FarmersSupporting British Farmers
Next Day Tracked ShippingNext Day Tracked Shipping
Rated Excellent (8,000+ Reviews)Rated Excellent (8,000+ Reviews)
Buy Whole Wild Mallard. Wild Mallard Delivered. Order Wild Game Online. Wild Game Delivered To Your Door.
Buy Whole Wild Mallard. Wild Mallard Delivered. Order Wild Game Online. Wild Game Delivered To Your Door. Pipers Farm Sustainable Game.

Whole Wild Mallard

A delicious seasonal treat

£9.95
  • Serves 2
    1x
    £9.95

Why we love this

  • British Farms
  • Free Range
  • Slowly Grown

Delicious. I prepared it just with orange zest and juice, some salt. Fried shortly in a pan and cooked in the oven at 230C.

Susana

Edenmoor Quality

  • 100% Recyclable Packaging

    Packed in fully recyclable packaging to reduce waste

  • Sustainably Farmed

    Carefully selected products and sustainably farmed meat

  • Tracked & Next Day Delivery

    Delivered on the day of your choice

  • The depth of flavour that you will find in a Wild Mallard that has grazed on grass, wheat, barley and pondweed is sublime.

    Mallard Duck is truly versatile, it can be used for roasting, braising and even cooked on the barbecue.

    With a deliciously rich flavour, the Wild Mallard's savoury taste pairs amazingly well with sharp and fruity flavours such as juicy blackberries, tart red berries and bitter citrus.

    As the Mallard has lived a proper free range life, running, flying, swimming, gliding and flapping, it is tougher than its farmed counterpart. However with the right alchemy you are rewarded in rich, gamey flavour that is pure joy. Our favourite way to cook a Mallard has to be a simple roast, paired with season veg.

    Mallard is the most common Wild Duck in the British Isles and can be found in plentiful numbers. It is one of the most ethical and sustainable types of meat that we can consume and should be celebrated when in season.

    Depending on your recipe, we recommend 1 Mallard between 2 people.

  • Wild British Mallard

    May contain shot.

  • How To Roast a Mallard

    Preheat the oven to 220C.

    Season well and sear all over in a hot pan. 

    Place the pan into the hot oven and roast for 15-20 minutes. The bird should be just pink.

    Allow to rest for 20 minutes before carving. 

  • Arrives frozen. 

    Once thawed, cook within 3 days. 

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

View All

  • Rich and gamey with a distinctive deep flavour, thanks to the grass, wheat, barley and pondweed it grazes on. A savoury taste that pairs beautifully with fruit.

  • Sharp and fruity flavours like blackberries, tart red berries and bitter citrus bring out the natural richness. A classic pairing.

  • The listing recommends one mallard between two people. That gives a proper feast portion for a special dinner.

Refer a Friend for £10 off

Refer a Friend Moor Rewards