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Edenmoor
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Rated Excellent (8,000+ Reviews)Rated Excellent (8,000+ Reviews)
Venison Osso Bucco Raw
Venison Osso Bucco cooking in a pan
Ingredients for a stew which includes Venison Osso Bucco

Wild Venison Osso Buco

Wonderful to use in any slow-cooked feast

From £6.55
Pick your size
  • Back Soon
    500g
    £6.55
  • Back Soon
    1kg
    £13.10

Available from the middle of October. Click the "Notify me" button above and we will email you when it's back.

Why we love this

  • Wild British
  • Game Hung

I have not yet made the osso bucco but can say that when it arrived it looked wonderful. I was surprised just how much actual meat seems to be on it..

Deborah

Edenmoor Quality

  • 100% Recyclable Packaging

    Packed in fully recyclable packaging to reduce waste

  • Sustainably Farmed

    Carefully selected products and sustainably farmed meat

  • Tracked & Next Day Delivery

    Delivered on the day of your choice

  • Nothing can beat a slow-cooked winter warmer, gently bubbling away all day while the flavours intensify. Our venison osso buco, is no exception it makes the most wonderful ingredient for any slow-cooked feast. Packed full of proper marrow and good-for-you collagen, not only is our venison osso buco completely delicious, but it will give your body a boost too, just when you need it in the coldest months.

    Our Venison comes from the wild. It is harvested for vital conservation management, carried out to improve the biodiversity of farmland and woodland habitats and protect fledgling forests.

    As recommended by The Times “Other online meat suppliers will struggle to match the variety of venison cuts on offer at Edenmoor: venison osso buco, venison heart, venison liver - a punchy bit of offal with strong flavours- as well as more obvious cuts such as haunch and a stunning saddle fillet.”

    Please be aware the shape and size of the Venison Osso Buco will vary in each pack.

  • Venison

  • Slow cook our venison shanks to release an amazingly gelatinous, rich flavour.

    Best slow cooked for at least 2 hours, with plenty of liquid, on a low heat until the meat falls away from the bone.

  • All of our meat is delivered frozen ready to pop straight into your freezer, once defrosted these can be kept in the fridge for up to 3 days.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

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  • Cross-cut sections of venison shank on the bone, cut for slow cooking. The bone releases marrow into the sauce as the meat becomes fall-apart tender.

  • Slow-cooked winter warmers where the flavour intensifies over hours. Perfect for hearty stews, ragu or a rich braise.

  • Wild venison harvested for vital conservation management of the South West countryside. That helps improve biodiversity of farmland and woodland habitats.

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