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Puckett's Pickles, Puckalilli

Puckett's Pickles, Puckalilli

A tangy twist for cheese and cold meats

£5.95
  • Back Soon
    £5.95

Edenmoor Quality

  • 100% Recyclable Packaging

    Packed in fully recyclable packaging to reduce waste

  • Sustainably Farmed

    Carefully selected products and sustainably farmed meat

  • Tracked & Next Day Delivery

    Delivered on the day of your choice

  • This Piccalilli from our pals at Puckett's Pickles is chunky, spicy and mouthwateringly delicious. Perfect to pair with any cheese sandwich, any grazing board, or even to enjoy straight from the spoon.

    Puckett's Pickles are passionate about using as much British and local produce as possible. They take the freshest ingredients, picking and pickling them as quickly as possible to retain their delicious flavour. They only use British organic Cyder Vinegar, British sugar from sugar beet and beautiful whole rich spices. Even their jars are British!

    300g

  • Yorkshire Carrots, British Shallots, British Cauliflower, British Organic Cyder Vinegar, British Sugar, Cornflour, Organic Yellow Mustard Seeds, English Mustard Powder, Organic Turmeric, Organic Cumin Seeds, Organic Coriander Seeds.

  • This product is ready to eat. 

    • Please store in a cool, dry place.
    • Refrigerate once opened.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

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  • They use as much British and local produce as possible, from the vegetables to the organic cider vinegar and British sugar. Even the jars are British.

  • Traditional pickled onions with a warming blend of ginger, chilli, cloves and rich spices, and a chunky, spicy Puckalilli that's a proper cheese and cold meats companion.

  • Both work as part of a grazing board, alongside cold meats and cheese, or on a cheese sandwich. The pickled onions also work as a standalone appetiser or bar snack.

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