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Edenmoor (formerly Pipers Farm)
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Native Breed Pig's Liver
Native Breed Pig's Liver
Native Breed Pig's Liver

Native Breed Pig's Liver

High in protein and jam-packed with important vitamins

From £3.25
Pick your size
  • Serves 1-2
    250g
    £3.25
  • Serves 2-4
    500g
    £6.50
  • Serves 4-6
    1kg
    £13.00

Why we love this

  • Native Breed
  • Natural Diet
  • Slowly Grown

Great taste, would highly recommend. Great value too for a good wholesome meal..

Claire D

  • High in protein and jam-packed with important vitamins, our Native Breed Pig's Liver is simply sensational, whether you're turning it into a show stopping terrine or simply pan frying with onions.

    Because our native breed pigs lead a totally natural stress-free life, there is simply no need for us to use antibiotics routinely. Our slowly grown, native breed pig's liver is about as pure as you can get.

    Wonderful rich nourishing food for you to savour.

  • Free Range Pork

  • Place a little butter, ghee or lard in a hot pan.

    To the pan add some sliced onions and cook off for about five minutes.

    Lightly season the sliced liver and add to the pan.

    Cook for no more than three minutes.

    Leave to rest and serve blushing pink.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

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