Save up to 35% - Sale Ends In --:--:--

Multi search

Write a list of the products you're looking for here and we'll provide you with a quick and easy way to shop your favourites from Pipers Farm

Award-Winning Online ButchersAward-Winning Online Butchers
Supporting British FarmersSupporting British Farmers
Next Day Tracked ShippingNext Day Tracked Shipping

Handmade Beef Brisket Chilli Pies

Tender beef, with a fiery kick

£13.90
  • 2x
    £13.90

  • 100% Recyclable Packaging

    Packed in fully recyclable packaging to reduce waste

  • Sustainably Farmed

    Carefully selected products and sustainably farmed meat

  • Tracked & Next Day Delivery

    Delivered on the day of your choice

  • These Beef Brisket Chilli Pies are delicious creations that champions our 100% grass fed beef alongside the warming flavours of a homemade chilli. Garnished with sprinklings of crisp tortilla chips, they boast all the tempting flavours of a Mexican feast.

    Using only the finest ingredients, each pie is brimming with tender chunks of our succulent native breed beef, slowly cooked to perfection with peppers, kidney beans and a richly spiced chilli sauce. Wrapped up in deliciously buttery pastry, it's a satisfying meal in itself.

    Tuck in, safe in the knowledge these tasty pies are made just as you would at home.

    Two pies per pack.

  • Flour (WHEAT flour, Calcium Carbonate, Niacin, Thiamine, Stabiliser: L-cysteine), Margarine (Vegetable Oil, Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Mono and Di Glycerides of Fatty Acids, Flavouring), Pork Lard, Water, Beef Brisket, Onion, Mushroom, Red Pepper, Garlic, Paprika, Cumin, Coriander, Chilli, Tomato Puree (Tomatoes, Acidity Regulator: Citric Acid), Ketchup (Tomatoes, Spirit Vinegar, Sugar, Salt, Spice & Herb Extracts (CELERY)), Chopped Tomatoes (Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid), Beef Stock (Water, Beef Bones, Veal Bones, Onion, Carrot, Tomato Paste, CELERY, Garlic, Thyme, Bay Leaf), Kidney Beans, Sunflower Oil, Salt, Pepper, Cheddar Cheese (MILK), Tortillas (Maize, Vegetable Oils (Rapeseed, Sunflower), Cornflower, Salt), Glaze (EGG, MILK)

  • Cook from frozen.

    Preheat the oven to 180C.

    Place on a baking sheet and cook for 45 - 50 minutes, until the pie is golden brown.

    Leave to rest for 5 minutes, then remove the foil and serve.

  • Store in the freezer.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

View All
  • Tender native breed grass-fed beef brisket slow-cooked with peppers, kidney beans and a richly spiced chilli sauce. Encased in a buttery pastry and finished with a sprinkling of tortilla chips.

  • There's a warming, fiery kick from the chilli but nothing that would overpower the beef. They're built as a proper meal rather than a chilli challenge.

  • Two pies per pack, enough for a proper meal for two. The pastry is buttery and the filling is generous.

Refer a Friend for £10 off