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      Rated Excellent (8,000+ Reviews)
      Properly Free Range Chicken Mince
      Properly Free Range Chicken Mince
      Properly Free Range Chicken Mince

      Properly Free Range Chicken Mince

      For sensational burgers, meatballs & koftas

      From £4.35
      Pick your size
      • Serves 1-2
        250g
        £4.35
      • Serves 2-4
        500g
        £8.70
      • Serves 4-8
        1kg
        £17.40

      Why we love this

      • Expertly Butchered
      • British Farms
      • Naturally Tender

      Meet Our Farmers

      Great taste and consistency for chicken burgers..

      Donna

      Edenmoor Quality

      • 100% Recyclable Packaging

        Packed in fully recyclable packaging to reduce waste

      • Sustainably Farmed

        Carefully selected products and sustainably farmed meat

      • Tracked & Next Day Delivery

        Delivered on the day of your choice

      • Our Properly Free Range Chicken Mince is made perfect for making all manner of delicious dishes such as; chicken koftas, chicken meatballs and tasty handmade burgers. 

        Our Free Range Chicken Mince has a real depth of flavour, it can take the addition of spices and herbs to enhance and intensify the flavour. 

        We take time to develop real depth of flavour, our birds to grow slowly and eat a wholesome healthy diet, this creates the unique flavour we have become famous for. 

      • Free Range Chicken (100%)

      • Per 100g
        Energy: 615kJ/146kcal
        Fat: 7.7g
        Fat Of Which Saturates: 2.1g
        Carbohydrate: 0.0g
        Carbohydrate Of Which Sugars 0:0g
        Protein: 19.0g
        Salt: 0.18g

      • To make homemade chicken burgers, add the chicken mince to a mixing bowl along with some chopped herbs, finely diced onions, an egg yolk (optional), a pinch of salt and pepper, and a small handful of gluten-free oats.

        Mix together and make sure all the ingredients are evenly dispersed.

        Shape into burger patties and fry for 3 minutes on each side, or until the juices run from pink to clear.

        *Thoroughly cook before eating

      • All of our meat is delivered frozen ready to pop straight into your freezer, once defrosted these can be kept in the fridge for up to 3 days.

      • Mainland UK

        • FREE - On orders over £150
        • £5.95 - Standard Next-Day & Named Day
        • £9.95 - Pre-12pm Next-Day & Named Day
        • £9.95 - Saturday Delivery

        Deliveries are made Tues-Sat, between 8am to 7pm.

        Highlands & Islands

        • £15.95 - Two Day Service

        Deliveries are made Weds-Fri, between 8am to 7pm.

        Delivery Information
        All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

        Next-day cut off time is typically 12 noon.

      Thoughtfully delivered to your door

      FAQs

      Your questions answered, all in one place.

      View All

      • It's ideal for koftas, meatballs and handmade burgers, and works well in dishes like lasagne. Cut from both breast and thigh, it has a real depth of flavour and takes the addition of herbs and spices well to intensify the taste.

      • Combine the mince with chopped herbs, finely diced onion, a pinch of salt and pepper, and a small handful of gluten-free oats. Shape into patties and fry for around three minutes each side, until the juices run clear.

      • Yes, it's a beautifully lean meat. Cut from the breast and thigh of our slow-grown free range birds, it has both flavour and texture, making it a nutritious staple for a wide variety of dishes.

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