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Edenmoor
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Properly Free Range Chicken Drumsticks
Properly Free Range Chicken Drumsticks
Properly Free Range Chicken Drumsticks

Properly Free Range Chicken Drumsticks

Perfect for marinating all year round

From £6.80
Select Seasoning:
Pick your size
  • Serves 2
    4x
    £6.80
  • Serves 8
    16x
    £21.75

Why we love this

  • Expertly Butchered
  • British Farms
  • Naturally Tender

Lovely flavour and massively superior to supermarket chicken..

David

Edenmoor Quality

  • 100% Recyclable Packaging

    Packed in fully recyclable packaging to reduce waste

  • Sustainably Farmed

    Carefully selected products and sustainably farmed meat

  • Tracked & Next Day Delivery

    Delivered on the day of your choice

  • Our Properly Free Range Chicken Drumsticks are a characterful cut, perfect for slow cooking in casseroles or flaming over the barbecue.

    Our free range chicken drumsticks can take flavour whether in the form of a simple sauce or a spicy marinade for the grill. 

    For an effortless feast, simply slow cook our delicious Free Range chicken drumsticks, until the meat begins to fall off the bone. 

  • Free Range Chicken

  • Preheat the oven to 160C.Lightly season the drumsticks with pure sea salt and black pepper and place on a baking tray, or smother in a delicious marinade. Cook in the oven for 40 minutes.Or sizzle on the barbecue for 30 minutes.

  • All of our meat is delivered frozen ready to pop straight into your freezer, once defrosted these can be kept in the fridge for up to 3 days.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

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  • Season and roast at 160C for around 40 minutes, or sizzle on the barbecue for about 30 minutes, turning to stop the skin burning. Drumsticks are best slow-cooked so the meat begins to fall off the bone, and they take marinades and sauces beautifully.

  • The drumstick does a lot of work on an active, free-ranging bird, which builds proper leg muscle and marrow-rich bones you'll never find in an industrial chicken. This gives the meat real character and depth of flavour.

  • Our properly free range chickens are grown slowly to natural maturity of at least 12 weeks, much longer than most free range and organic birds. That extra time, spent foraging on pasture, is what gives the meat its special flavour.

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