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Curlew Dairy, Yoredale Wensleydale
Curlew Dairy, Yoredale Wensleydale
Curlew Dairy, Yoredale Wensleydale

Curlew Dairy, Yoredale Wensleydale

Smooth & creamy Wensleydale

£7.45
  • 1x
    £7.45

Edenmoor Quality

  • 100% Recyclable Packaging

    Packed in fully recyclable packaging to reduce waste

  • Sustainably Farmed

    Carefully selected products and sustainably farmed meat

  • Tracked & Next Day Delivery

    Delivered on the day of your choice

  • Made to a traditional recipe with raw milk, Yoredale is a smooth and creamy Wensleydale.

    Unlike a traditional crumbly Wensleydale, the team at Curlew Dairy use a slower, pre-warm recipe which leads to the smoother, buttery texture. The cheese is clothbound and aged in their maturing room for 3-4 months. The finished product boasts all the lemon yoghurt acidity you'd expect from a classic Wensleydale, with an earthy tone closer to the rind.

    Delicious to enjoy as part of any cheeseboard, this cheese pairs beautifully with fruity chutneys. We particularly enjoy this cheese on a generous slab of fruitcake - just as they would in Yorkshire!

    200g

    About the Maker

    Curlew Dairy are a micro dairy based in Wensleydale, producing small batches of traditional farmhouse Wensleydale cheese using local unpasteurised milk.

    The team at Curlew recognised that the key to award-winningly good cheese was truly delicious milk. All their milk comes from a small, local herd of Holstein and Ayrshire cows, who enjoy grazing the lush Yorkshire pasture during the warmer months and haylage through the colder months. This results in a beautiful, subtly sweet milk which is left unpasteurised to truly reflect the 'terroir' of the farm; every aspect of the cows' lifestyle - the weather, the grazing, the season and even the bacteria in the soil - plays a part in the final flavour of this truly special cheese.

  • Unpasteurised Cows Milk (DAIRY), Cheese Sultures, Rennet (vegetarian), Salt.

  • Usually despatched with 5 days shelf life.

    Store in the fridge at 1-8 C.

    It is necessary to apply a common sense approach to cheese care and respond to the cheese you have in front of you.

    The best option is to keep the cheese wrapped in its waxed paper within a box in the fridge. The container will help to prevent the cheese from drying out and prevent the cheese from absorbing flavours.

    For best flavour, bring to room temperature one hour before serving.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

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  • It is smooth and creamy rather than crumbly. Curlew Dairy use a slower, pre-warm recipe that gives the cheese its buttery texture.

  • It has the lemon yoghurt acidity you would expect from a classic Wensleydale, with an earthier tone closer to the rind. It is clothbound and aged for three to four months.

  • Fruity chutneys on a cheeseboard, or the Yorkshire way, on a generous slab of fruitcake.

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