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Rated Excellent (8,000+ Reviews)

Natural Cocktail Sausages

The perfect sausage for entertaining

£5.50
  • 16x
    £5.50

  • Expertly Butchered
  • Free Range
  • Native Breed

I cooked with Nigela's recipe using sesame oil, sesame seeds , honey and soy sauce for a family party . My sister in law couldn't stop eating them !!.

Janice M

  • 100% Recyclable Packaging

    Packed in fully recyclable packaging to reduce waste

  • Sustainably Farmed

    Carefully selected products and sustainably farmed meat

  • Tracked & Next Day Delivery

    Delivered on the day of your choice

  • Smaller than our breakfast sausages, our cocktail sausages are the perfect bite-sized snack for entertaining.

    Made with only pork, oats, salt, pepper - and that's it, all wrapped up in natural casings. 

    We believe sausages should be as pure and wholesome as possible, when our pork is this good there is simply no need to mask its delicious flavour.

  • Pork (77%), Pork Fat, Organic Gluten Free Oats, Water, Salt,
    Ground Black Pepper

  • Typical Values Per 100g
    Energy 1391 kJ / 336 kcal
    Fat 29.3g
    Of which Saturates 10.7g
    Carbohydrates 6.1g
    Of which Sugars 0.2g
    Protein 12.4g
    Salt 0.1g

  • All of our meat is delivered frozen ready to pop straight into your freezer, once defrosted these can be kept in the fridge for up to 2 days.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

View All
  • Just pork, oats, salt and pepper, filled into natural casings. Nothing else is added.

  • They are smaller, made as a bite sized version of the breakfast sausage. That size suits entertaining and sharing.

  • It is the traditional skin used to hold the sausage meat, rather than a synthetic alternative. These sausages are all wrapped in natural casings.

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