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Edenmoor (formerly Pipers Farm)
UP TO 25% OFF - <u>SHOP THE SUMMER SIZZLER SALE</u>UP TO 25% OFF - SHOP THE SUMMER SIZZLER SALE
Fresh Tomato, Mint And Feta Salad Handcrafted British Feta Cheese From White Lake, Offering A Tangy, Crumbly.
Award-Winning White Lake Feta-Style Cheese, A Deliciously Smooth Yet Crumbly Cheese For Authentic Greek Recipes
White Lake Artisan Feta Cheese, Matured In Brine For A Bold, Salty Flavour, Great For Baking And Whipping
Ethical British Feta-Style Cheese Ideal For Cheese Boards

White Lake, Fetish 'Feta-style' Cheese

Semi-soft with a distinct, sharp, fresh, salty flavour.

£8.45
  • 200g
    £8.45

  • White Lake Fetish is a beautifully handcrafted feta-style cheese, made with rich, creamy sheeps’s milk in Somerset. This award-winning cheese offers a delicate balance of tangy and savoury flavours, with a smooth yet crumbly texture that makes it incredibly versatile.

    Whether crumbled over a Greek salad, stirred into a warm spinach and pasta dish, or baked with honey and herbs for a flavour-packed baked feta experience, this artisan cheese elevates any meal. With its semi-soft, crumbly texture this sharp, fresh, salty cheese is the perfect accompaniment to a multitude of dishes. It also whips beautifully into a velvety whipped feta dip, perfect for drizzling over roasted vegetables or spreading onto crusty bread. Enjoy it in your favourite feta cheese recipes for an authentic, rich taste.

    White Lake Dairy make this cheese with such care, it's matured in the brine for up to 4 months creating a wonderfully rounded flavour.

    Approximately 200g.

  • Unpasteurised Organic Sheeps' MILK, Salt, Vegetarian Rennet, Cultures.

    Suitable for Vegetarians.

  • Per 100g
    Energy (kJ/kcal) 1451/350
    Fat 29.7g
    Of which saturates 18g
    Carbohydrate 2.3g
    Of which sugars 0.2g
    Fibre <0.5g
    Protein 18.4g
    Salt 2g

  • Usually despatched with 5 days shelf life.

    Store in the fridge at 1-8 C.

    It is necessary to apply a common sense approach to cheese care and respond to the cheese you have in front of you.

    The best option is to keep the cheese wrapped in its waxed paper within a box in the fridge. The container will help to prevent the cheese from drying out and prevent the cheese from absorbing flavours.

    For best flavour, bring to room temperature one hour before serving.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

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  • Yes! White Lake Fetish is 100% vegetarian, made using a plant-based rennet. It’s an ethically produced, small-batch cheese, crafted with care by British cheesemakers who prioritise quality and sustainability.

  • Artisan cheeses like White Lake Fetish are made using traditional cheesemaking techniques, with high-welfare milk and no unnecessary additives. This results in a cheese with superior texture, depth of flavour, and true provenance-the way real cheese should be.

  • This artisan feta-style cheese is incredibly versatile. Crumble it over salads, roasted vegetables, or grain bowls, bake it into tarts and pies, or serve it simply with drizzle of olive oil and fresh herbs. Its tangy, salty richness pairs beautifully with sweet and savoury dishes alike.

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