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      Rated Excellent (8,000+ Reviews)
      • New
      Seasoned Beef Sirloin (Sous Vide)

      Seasoned Beef Sirloin (Sous Vide)

      Expertly seasoned and gently cooked

      £89.00
      • Serves 6-8
        £89.00
      This is a Christmas pre-order item, delivery is available from Nov 20th onwards. You can pick your preferred date at checkout.

      Why we love this

      • Dry Aged
      • Butcher-Prepared
      • British Farms

      Meet Our Farmers

      Edenmoor Quality

      • 100% Recyclable Packaging

        Packed in fully recyclable packaging to reduce waste

      • Sustainably Farmed

        Carefully selected products and sustainably farmed meat

      • Tracked & Next Day Delivery

        Delivered on the day of your choice

      • Our premium beef sirloin, expertly seasoned and gently cooked sous vide to lock in its natural flavour, tenderness and succulence. The result is beautifully juicy, evenly cooked beef with a rich, savoury character and a wonderfully tender texture that melts in the mouth.

        Simply finish to your liking for a show-stopping roast that brings restaurant-quality results to your Christmas table.

        1--1.5KG

      • Beef (97%), Butter, Rosemary, Thyme, Sea Salt, Black Pepper, Bay Leaf

      • Typical Values Per 100g

        Energy 576 kJ / 137 kcal

        Fat 5.7g

        Of which Saturates 3.0g

        Carbohydrates 0.2g

        Of which Sugars 0.0g

        Protein 21.2g

        Salt 0.7g

      • Ensure thoroughly defrosted before cooking.Defrost in fridge overnight for a minimum of 6 hours. Remove from fridge for 30 minutes before cooking. Pan fry: Place joint in a medium-high pan with a little oil turning frequently to brown the outside for 8-15 minutes depending on your cooking preference. Oven: Place joint in a prehated oven on a baking tray and roast at 180oC for 30 minutes, turning to brown. Ensure piping hot before serving and allow to rest before plating.

      • Keep frozen

      • Mainland UK

        • FREE - On orders over £150
        • £5.95 - Standard Next-Day & Named Day
        • £9.95 - Pre-12pm Next-Day & Named Day
        • £9.95 - Saturday Delivery

        Deliveries are made Tues-Sat, between 8am to 7pm.

        Highlands & Islands

        • £15.95 - Two Day Service

        Deliveries are made Weds-Fri, between 8am to 7pm.

        Delivery Information
        All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

        Next-day cut off time is typically 12 noon.

      Thoughtfully delivered to your door

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