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Edenmoor (formerly Pipers Farm)
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Ultimate Burger Buns
Ultimate Burger Buns

Ultimate Burger Buns

Soft, delicious & topped with golden linseeds

From £3.15
Pick your size
  • 4x
    £3.15
  • 8x
    £6.30

Had these with the burgers so good. Delivered on time and love Edenmoor.

Sarah B

  • Our 100% vegan friendly burger bun is soft, delicious and topped with golden linseeds.

    The ultimate burger bun that holds its form. A great burger needs a great bun!

  • Regenerative White WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, White WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, SOYA Flour, Margarine (Vegetable Oil (RSPO Certified Palm, Rapeseed), Water, Salt), Yeast, Salt, Golden Linseeds, Glaze (Water, Pea Protein, Vegetable Oil (Sunflower Oil), Dextrose, Maltodextrin, Starch)

  • Per 100g
    Energy (kJ/kcal) 1016.9/243.1
    Fat 3.2g
    Of which saturates 0.9g
    Carbohydrate 48.4g
    Of which sugars 6g
    Protein 8.1g
    Salt 1.2g

  • Thaw for 12 hours at an ambient temperature.

  • Frozen at -18 C it will keep for 12 months.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

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  • Soft yet sturdy, topped with golden linseeds and built to hold a proper burger without falling apart. The key qualities of a real burger bun.

  • Yes, they're 100% vegan-friendly. That makes them versatile for meat, veggie or plant-based burgers alike.

  • It has to hold together under the burger, sauce and toppings, but stay soft enough to eat easily. These are shaped and baked with exactly that balance in mind.

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