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Handmade Pork Pie

A British classic

From £9.95
  • Serves 2 - 4
    1lb Pork Pie
    £9.95
  • Serves 4 - 8
    2lb Pork Pie
    £16.95

  • Our traditional Handmade Pork Pie is filled with beautifully seasoned free range pork and encased in a traditionally-made larded hot water crust pastry.

    This beautiful artisan pork pie has been lovingly handmade the old-fashioned way with meticulous care and attention. It is perfect served with a dollop of Red Onion Marmalade and selection of our Artisan Farmhouse Cheeses.

    These have been baked to perfection by expert bakers and frozen to lock in the freshness. These are great for hosting family meals or Sunday picnics. Simply put them in your fridge to defrost overnight.

  • Free Range Pork (40%), Flour (Wheat Flour (Calcium, Iron, Niacin, Thiamin)), Water, Pork Fat, Seasoning (Wheat Flour (Calcium, Iron, Niacin, Thiamin), Salt, Rusk (Wheat), Potato Starch, Spice, Rapeseed Oil, Gelatine (Gelatine, Dextrose, Salt, Stabiliser: Carrageenan), Stabiliser: Potassium Chloride, Yeast Extract, Hydrolysed Soya Protein, Spice Extracts, Herb Extract, Colour: Caramel, Baking Powder (Sodium Bicarbonate), Wheat Flour (Calcium, Iron, Niacin, Thiamin), Salt, Glaze (Maltodextrin, Modified Maize Starch, Dextrose, Colours: Caramel, Annatto, Emulsifier: Cellulose).


  • Per 100g
    Energy: 1352kj/324kcal
    Fat: 23.0g
    Fat Of Which Saturates: 8.3g
    Carbohydrate: 20.6g
    Carbohydrate Of Which Sugars 1: 1.4g
    Protein: 10.6g
    Salt: 0.8g

  • Fully cooked ready to eat.

  • Keep Frozen. Defrost before consuming. To defrost, place in the fridge overnight. Once defrosted, consume within 24 hours. Once defrosted, do not refreeze.

  • Mainland UK

    • FREE - On orders over £150
    • £5.95 - Standard Next-Day & Named Day
    • £9.95 - Pre-12pm Next-Day & Named Day
    • £9.95 - Saturday Delivery

    Deliveries are made Tues-Sat, between 8am to 7pm.

    Highlands & Islands

    • £15.95 - Two Day Service

    Deliveries are made Weds-Fri, between 8am to 7pm.

    Delivery Information
    All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit. Delivered in compostable and fully recyclable packaging.

    Next-day cut off time is typically 12 noon.

Thoughtfully delivered to your door

FAQs

Your questions answered, all in one place.

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  • Traditionally-made larded hot water crust pastry, made the old-fashioned way. That gives it the classic sturdy, savoury pork pie crust.

  • Beautifully seasoned free-range pork from British farms. It's a proper filling rather than mystery meat.

  • A dollop of red onion marmalade and a selection of farmhouse cheeses is a classic pairing. Also works as picnic food or as part of a Sunday lunch spread.

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