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Edenmoor (formerly Pipers Farm)
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Rated Excellent (8,000+ Reviews)Rated Excellent (8,000+ Reviews)
  • Cooked and sliced rare, grass fed beef flat iron steak
  • A raw, whole grass fed beef flat iron steak
  • A raw, whole grass fed beef flat iron steak being laid onto a barbecue

Grass Fed Beef Flat Iron Steak

Outstanding flavour when cooked fast & rare Read more

£20.15
  • 1x
    -
    £20.15

Why we love this

  • 4 WEEK HUNG
  • NATIVE BREED

  • Taken from the Featherblade of our Grass Fed Native Breed Beef, our Flat Iron Steak is a perfect balance of flavour and tenderness. 

    Named 'Flat Iron' because this steak resembles the shape of an old-fashioned iron, these finely marbled and lean steaks are perfect for grilling in a hot pan, or sizzling on the BBQ 

    Our Grass Fed Beef Flat Iron Steak is wonderfully tender, we recommend you cook the steaks rare or medium, before thinly slicing and enjoying with a glass of really good wine and delicious creamed spinach. 

    Each steak weighs approximately 500g

  • 100% Grass Fed Beef

  • Defrost the steaks by placing them into a bowl of cool water (still in their packaging). They should thaw in less than 10 minutes. Once thawed, remove the steaks from their packaging and dry them all over using a kitchen towel. Season well with good quality pure Sea Salt. Take a castiron pan and heat it until it is very hot. Without adding any oil, place the steak in the centre of the pan. Cook on one side for three minutes.Turn over and cook on the other side for three minutes, until the juices start to appear.Cook for a total of six minutes, then rest uncovered for at least 10 minutes.

  • All of our meat is delivered frozen ready to pop straight into your freezer, once defrosted these can be kept in the fridge for up to 3 days.

    • Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • Delivered in compostable and fully recyclable packaging

Flat Iron Steak with Blistered Pepperonata

A brilliant pairing of blistered, umami-rich pepperonata with zesty garlic toast and charred flat iron is the perfect recipe for any indoor or outdoor occasion.  

View recipe

Grass Fed Beef Essentials

The cornerstone of nutritious cooking, this collection introduces the benefits of Grass Fed Beef with versatile cuts like lean, richly flavored mince and essential steaks, perfect for quick, high-quality meals.
explore our range

Thoughtfully Delivered to Your Door

All Edenmoor meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
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