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Edenmoor (formerly Pipers Farm)
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Rated Excellent (8,000+ Reviews)Rated Excellent (8,000+ Reviews)
  • A native breed pork unsmoked cooked joint of ham
  • Free Range Smoked Cooked Ham

Free Range Smoked Cooked Ham

A culinary classic Read more

£46.50
  • 1.2kg Ham
    -
    £46.50
    Serves 10+ portions

  • Enjoy the rich flavour of our Smoked Cooked Ham.

    Crafted using free range pork, this ham is prepared with the same traditional care and time-honoured methods that define all of our charcuterie. After brining, the ham is delicately smoked to add a subtle depth of flavour, before being gently cooked to achieve a beautifully tender finish.

    The light smoking enhances the natural character of the pork without overpowering it, creating a balanced, savoury flavour that works wonderfully across a variety of dishes. Slice it for sandwiches, add it to a generous breakfast plate, or serve it as part of a grazing board alongside good cheese, crusty sourdough, and a spoonful of small-batch chutney.

    Our smoked ham arrives frozen for convenience, allowing you to store it until needed or thaw and slice when ready to enjoy. Tender, flavourful, and versatile, it makes a superb addition to any relaxed lunch, charcuterie spread, or family table.

  • Free Range Pork (98%), Water, Salt, Preservative: Triphosphates, Preservative: Ascorbic Acid, Acidity Regulator: Citric Acid, Preservative Sodium Nitrate, Demerara Sugar, Smoke Flavouring

  • Typical Values Per 100 g
    Energy 764kJ / 184kcal
    Fat 13.1g
    Of which Saturates 4.4g
    Carbohydrates 0.5g
    Of which Sugars 0.5g
    Protein 16.4g
    Salt 2.6g

  • Defrost before consuming. Ready to eat.

  • Keep Frozen. To defrost, place in the fridge overnight or for a minimum of 8 hours. Ensure fully defrosted before consuming. Once defrosted consume within 3 days.

    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Delivered in compostable and fully recyclable packaging

Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting sustainable, regenerative farms who produce food honestly and with integrity. We work directly with over 40 farms who share our vision of producing the finest food in harmony with nature.
OUR MISSION

Thoughtfully Delivered to Your Door

All Edenmoor meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
OUR RESPONSIBLE PACKAGING

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