{"product_id":"free-range-confit-goose-leg","title":"Free Range Confit Goose Leg","description":"\u003cp\u003eMaking confit is an ancient practice developed in France as a way of preserving meat such as duck, goose\u003cspan\u003e \u003c\/span\u003eand\u003cspan\u003e \u003c\/span\u003epork. The process doesn't just preserve the meat; it intensifies the\u003cspan\u003e \u003c\/span\u003eflavour, turning our properly free range goose legs into something rather extraordinary. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOur Confit Goose Leg makes such a special treat - beautifully\u003cspan\u003e \u003c\/span\u003eflavoured\u003cspan\u003e \u003c\/span\u003ewith a wonderful melting texture.\u003c\/p\u003e\n\u003cp\u003eCooking our confit goose leg couldn't be more simple. When it is required, you simply need to free it from its suspended animation in the solid fat and give it a quick crisp in a pan, followed by a 10 minute hot blast in the oven. \u003c\/p\u003e\n\u003cp\u003eThe leftover fat can be used to make the best crispy roast potatoes to serve alongside.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eOne confit goose leg per pack - weighs approximately 400g\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAs all our free range poultry is naturally reared, weights are not absolutely precise.\u003cspan\u003e \u003c\/span\u003eWe recommend 1 portion per leg. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAll our Confit Goose Legs are delivered FROZEN.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1x","offer_id":5827086385181,"sku":"REGOO020","price":19.05,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/GooseLegConfit.jpg?v=1625732909","url":"https:\/\/www.edenmoor.com\/products\/free-range-confit-goose-leg","provider":"Edenmoor (formerly Pipers Farm)","version":"1.0","type":"link"}