{"title":"Roasting","description":"\u003cp\u003eEmbrace the comforting joys of a seasonal roast dinner. Whether you are feeding the extended family or enjoying dinner with a loved one over a bottle of wine, we’ve got the perfect roasting joint for you.\u003c\/p\u003e","products":[{"product_id":"saddleback-leg-of-pork","title":"Native Breed Boneless Pork Leg","description":"\u003cp\u003eA classic roasting joint, our Native Breed Pork Leg marries fantastic flavour and stunning texture with ultimate convenience.\u003c\/p\u003e\n\u003cp\u003eTo make cooking and carving super simple, our team of skilled butchers meticulously trim each leg of pork leaving a perfect joint with the right amount of skin to create stunning crackling.\u003c\/p\u003e\n\u003cp\u003eThe skin is scored to ensure it crisps up into perfect puffy crackling in the oven. Packed with sweetness and real depth of flavour this is the perfect joint for a classic Sunday roast.\u003c\/p\u003e\n\u003cp\u003eOur Leg of Pork is the leanest of all our pork roasting joints. \u003c\/p\u003e\n\u003cp\u003eRather unusually we hang all our Native Breed Pork for at least three weeks, this results in a lingering depth of flavour and firm texture, creating pork that is really special.\u003cbr\u003e\u003cbr\u003eDue to our pig's properly free range lifestyle and their diverse diet, our pork loin has a wonderful sweetness to the meat and the most incredible rich buttery fat.\u003c\/p\u003e\n\u003cp\u003eOne of our favourite roasting joints, our Pastured raised pork leg has won many accolades over the years, including the prestigious 1 star in the Great Taste Awards.\u003c\/p\u003e\n\u003cp\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePlenty of crackling on this piece of pork and the fat beneath is it wonderful.\" \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCrackling looks fantastic. And indeed tasted wonderful; salty, and crunchy. \"\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eAbout our Native Breed Pork Belly \u003c\/h3\u003e\n\u003cp\u003eProperly pasture raised pork \u003c\/p\u003e\n\u003cp\u003eNative breed Saddleback and Tamworth pigs \u003c\/p\u003e\n\u003cp\u003eSlowly reared on small scale family farms \u003c\/p\u003e\n\u003cp\u003eBred and reared outdoors their whole lives \u003c\/p\u003e\n\u003cp\u003eNatural diet including homegrown oats, kale and fodder beet\u003c\/p\u003e\n\u003cp\u003eHung on the carcass for 3 weeks to enhance the depth of flavour \u003c\/p\u003e\n\u003cp\u003eFind out more about how we \u003ca href=\"\/pages\/how-we-rear-our-saddleback-pigs\" title=\"How we rear Saddleback Pigs\"\u003erear our native breed pigs\u003c\/a\u003e.\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg","offer_id":32439132848202,"sku":"REPOR1900","price":14.03,"currency_code":"GBP","in_stock":true},{"title":"1.5kg","offer_id":32439101653066,"sku":"REPOR3000","price":21.04,"currency_code":"GBP","in_stock":true},{"title":"2kg","offer_id":32439133208650,"sku":"REPOR220","price":28.05,"currency_code":"GBP","in_stock":true},{"title":"2.5kg","offer_id":39681264025674,"sku":"REPOR310","price":35.06,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":39681275592778,"sku":"REPOR1340","price":42.08,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/PorkLegFeature.jpg?v=1625732486"},{"product_id":"saddleback-shoulder-of-pork","title":"Native Breed Boneless Pork Shoulder","description":"\u003cp\u003eOne of our favourite joints of our Native Breed Pork to cook, our boneless pork shoulder is packed full of sweet melting flavour, with a generous amount of fat that renders beautifully when cooked long and slow.\u003c\/p\u003e\n\u003cp\u003eThe perfect cut for creating 'pulled pork', we recommend choosing a larger size piece as leftovers dolloped with sharp apple sauce create the most delicious treat after the main event.\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg","offer_id":32439101128778,"sku":"REPOR1930","price":16.5,"currency_code":"GBP","in_stock":true},{"title":"1.5kg","offer_id":32439165255754,"sku":"REPOR1880","price":24.75,"currency_code":"GBP","in_stock":true},{"title":"2kg","offer_id":32439165583434,"sku":"REPOR1810","price":33.0,"currency_code":"GBP","in_stock":true},{"title":"2.5kg","offer_id":39923110084682,"sku":"REPOR330","price":41.25,"currency_code":"GBP","in_stock":true},{"title":"3kg","offer_id":32439166074954,"sku":"REPOR1820","price":49.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/BonelessPorkShoulderFeature.jpg?v=1770373027"},{"product_id":"saddleback-loin-of-pork","title":"Native Breed Pork Loin","description":"\u003cp\u003eThis special award-winning joint is the perfect choice for carving generous slices.\u003c\/p\u003e\n\u003cp\u003eOur Native Breed Pork Loin has a delicate fine-grained texture with a more-ish depth of flavour. Perfect for those who prefer slightly less fat with their roast but enjoy a good amount of crunchy crackling.\u003c\/p\u003e\n\u003cp\u003e\"A piece of pork so intensely good, it almost has narcotic properties!\" Rose Prince, The Telegraph.\u003c\/p\u003e\n\u003cp\u003eRather unusually we hang all our Native Breed Pork for at least three weeks, this results in a lingering depth of flavour and firm texture, creating pork that is really special. \u003cbr\u003e\u003cbr\u003eDue to our pig's properly free range lifestyle and their diverse diet, our pork loin has a wonderful sweetness to the meat and the most incredible rich buttery fat.\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg","offer_id":32439131603018,"sku":"REPOR1920","price":17.16,"currency_code":"GBP","in_stock":true},{"title":"1.5kg","offer_id":32439128391754,"sku":"REPOR1800","price":25.76,"currency_code":"GBP","in_stock":true},{"title":"2kg","offer_id":32439101751370,"sku":"REPOR320","price":34.32,"currency_code":"GBP","in_stock":true},{"title":"2.5kg","offer_id":41366284566602,"sku":"REPOR1290","price":42.92,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/Saddleback_Loin_of_Pork1.jpg?v=1630703003"},{"product_id":"saddleback-pork-belly","title":"Native Breed Pork Belly","description":"\u003cp\u003eOur native breed pork belly is cut from our 3 week hung, slowly reared pigs. Our native breed pigs are grown slowly and fed a totally natural diet that is produced in harmony with nature. One of the joys of slowly reared native breed pork is there is plenty of unctuous fat, that is so delicious when slowly rendered down during a long slow cook.\u003c\/p\u003e\n\u003cp\u003eOur pasture reared pork belly is very different from the industrialised bellies you can find elsewhere. You'll find thick skin and a generous fat covering, along with beautifully sweet meat. Our spectacular pork belly has won countless awards for its unique flavour and rich, buttery fat.\u003c\/p\u003e\n\u003cp\u003eWith quite a reputation, this special cut has picked up some of the country's top awards including; Great Taste Top 50 Foods in Britain, Great Taste Best Speciality Food from the South West, Great Taste Golden Fork, 3 Star Great Taste Gold and most recently it was a\u003cspan\u003ewarded Gold in the 2025 Food Drink Devon Awards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur pork belly is sold bone-in, a choice that enhances flavour and helps retain moisture, resulting in a richer, juicier roast.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"As soon as we saw this pork our mouths were watering, it's outstanding in every way! Perfect crackling, melt-in-the-mouth, fatty, gorgeousness.\"\u003c\/p\u003e\n\u003cp\u003e\"Great sweetness to the meat. Buttery fat. The crackling is ridiculously good.\"\u003c\/p\u003e\n\u003cp\u003e\"Simply the best piece of pork belly I have ever eaten. That's special.\"\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease be aware, our pork bellies are fattier than those you might be used to. We believe this to be a real joy and what makes them so special!\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003eAbout our Native Breed Pork Belly\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProperly pasture raised pork\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNative breed Saddleback and Tamworth pigs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlowly reared on small scale family farms\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBred and reared outdoors their whole lives\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNatural diet including homegrown oats, kale and fodder beet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHung on the carcass for 3 weeks to enhance the depth of flavour\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou can find out more about how we rear our native breed pigs \u003ca href=\"\/pages\/how-we-rear-our-free-range-native-breed-pigs\" title=\"Rearing Free Range Native Breed Pigs | Pipers Farm\" target=\"_blank\"\u003e\u003cstrong\u003ehere\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIf you are looking for slightly a leaner joint of meat to roast we would recommend our \u003ca href=\"\/collections\/saddleback-pork\/products\/saddleback-loin-of-pork\" title=\"Loin of Pork | Pipers Farm\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eloin of pork\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"500g","offer_id":32439101227082,"sku":"REPOR1980","price":8.8,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":32439126261834,"sku":"REPOR1870","price":17.6,"currency_code":"GBP","in_stock":true},{"title":"1.5kg","offer_id":32439126687818,"sku":"REPOR1850","price":26.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/Pipers27-09-21MattAustin-124.jpg?v=1642097007"},{"product_id":"saddleback-pork-tenderloin","title":"Native Breed Pork Tenderloin","description":"\u003cp\u003eAlso known as pork fillet, our Native Breed Pork Tenderloin is really easy to cook and is so impressive because it delivers such delicate, fine-grained texture.\u003c\/p\u003e\n\u003cp\u003eMeticulously prepared by our expert artisan butchers, this is a great cut if you want all of the flavour of our pork but none of the fat.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDue to our pigs properly free range lifestyle and their diverse diet, our pork tenderloin has a wonderful sweetness to the meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRather unusually we hang all our Native Breed Pork for at least three weeks, this results in a lingering depth of flavour and firm texture, creating pork that is really special.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDue to the Properly Free Range nature of our pigs, sizes vary. Each Tenderloin weighs approximately 250g.\u003c\/em\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"250g","offer_id":5361988141085,"sku":"REPOR120","price":9.85,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/PorkTenderloinFeature.jpg?v=1625732527"},{"product_id":"free-range-whole-chicken","title":"Properly Free Range Whole Chicken","description":"\u003cp\u003eThere are few things in life more welcoming than the scent of a roast chicken, it has to be the ultimate comfort food, the sort of food that brings people together around the table.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOur Properly Free Range Whole Chicken is such a family staple, with each person preferring their own bit, from the sweet gamey leg meat to the delicately textured breast, not forgetting the fight over the sought after chicken oyster.\u003cbr\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOver the years we have become famous for our Properly Free Range Chickens. We are passionate about the life our chickens lead, which we know results in the most wonderful, unique flavour - chicken as it should be. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWe take time to develop a real depth of flavour in our birds. They eat a wholesome, healthy diet foraging amongst pasture and woodland,  creating that wonderful flavour that we have become famous for.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003eAs all our free range poultry is naturally reared, weights are not absolutely precise. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOur properly free range chicken is truly a masterclass in how chicken should taste and has picked up many accolades including a renowned Great Taste Award. Here's what the judges had to say:\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\"H\u003cspan data-mce-fragment=\"1\"\u003eow real farmyard chicken used to taste and should now.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"Crispy golden skin and moist breast - really tasty.\" \u003c\/span\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"2.4 - 2.8kg","offer_id":41659101970506,"sku":"RECHI1350","price":25.25,"currency_code":"GBP","in_stock":false},{"title":"2.15 - 2.4kg","offer_id":41659104460874,"sku":"RECHI1330","price":22.7,"currency_code":"GBP","in_stock":true},{"title":"1.9 - 2.15kg","offer_id":40847317565514,"sku":"RECHI1320","price":20.2,"currency_code":"GBP","in_stock":true},{"title":"1.65 - 1.9kg","offer_id":40847317532746,"sku":"RECHI1310","price":17.95,"currency_code":"GBP","in_stock":true},{"title":"1.4 - 1.65kg","offer_id":40870545326154,"sku":"RECHI1300","price":15.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/WholeChickenFeature.jpg?v=1625732575"},{"product_id":"loin-of-lamb","title":"Grass Fed Lamb Loin","description":"\u003cp style=\"text-align: left;\"\u003e\u003cmeta charset=\"UTF-8\"\u003eOur Grass-Fed Lamb Loin is a beautifully tender cut, known for its fine-grained texture and rich, buttery flavour. Perfectly marbled with fat, it ensures easy cooking and delivers a mouth-watering taste with every slice. Ideal for roasting, this award-winning lamb loin is a standout at any table, especially when paired with seasonal vegetables. Revered for its deep, fresh grass taste, it has earned accolades like the Great Taste Awards for its exceptional quality. Taste the difference with our carefully reared, sustainable lamb.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cmeta charset=\"UTF-8\"\u003eReared on lush, natural grasslands, our Loin of Lamb reflects the care and attention given to every animal. Our commitment to high-welfare, sustainable farming means the lambs grow at their own pace, enjoying a diet that enhances both the flavour and tenderness of the meat. With every bite, you can taste the difference that comes from ethical farming practices and a diet rich in fresh, natural grasses. \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cmeta charset=\"UTF-8\"\u003eOur Grass-Fed Loin of Lamb is perfect for simple roasts, but it can also be enjoyed in sandwiches, wraps, or as a gourmet addition to salads. Serve with a fresh mint sauce, or pair with roasted vegetables and a rich gravy for a classic meal. Whether sliced thin for a light bite or served as the main dish, this versatile cut brings natural flavour to any plate.\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"250g","offer_id":5421056131101,"sku":"RELAM660","price":9.9,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":5421056163869,"sku":"RELAM630","price":19.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/LambLoinFeature.jpg?v=1625732654"},{"product_id":"boneless-shoulder-of-lamb","title":"Grass Fed Boneless Shoulder of Lamb","description":"\u003cp style=\"text-align: left;\"\u003eWe like to make your life super simple, there's nothing more simple to roast than our boneless shoulder of grass-fed lamb. With meticulous butchery, this joint is not only wonderfully delicious, it looks fantastic served up for a hearty Sunday roast. With a good balance of melting fat, our boneless shoulder of lamb has a more-ish depth of flavour.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eWe grow our lamb slowly, only ever feeding a diet of grass for the entirety of their lives, they take a little longer to finish and so, are classed as Hogget. The maturity of our Hogget creates a richer depth of flavour and marbling than you find in younger lamb. \u003c\/span\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg","offer_id":5659162607645,"sku":"RELAM590","price":30.35,"currency_code":"GBP","in_stock":true},{"title":"2kg","offer_id":5769485058077,"sku":"RELAM050","price":60.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/BonelessShoulderFeature.jpg?v=1625732665"},{"product_id":"shoulder-of-lamb","title":"Grass Fed Lamb Shoulder","description":"\u003cp\u003eOne of the most delicious cuts for slow cooking, our Grass Fed Shoulder of Lamb on the bone simply requires low slow heat to bring out its rich and rounded depth of flavour.\u003c\/p\u003e\n\u003cp\u003eWe grow our lamb slowly to at least 14 months, this ensures the lamb develops a proper texture and plenty of flavour. With melting fat and rich bone marrow running through this cut, our shoulder of lamb makes a really satisfying feast.\u003c\/p\u003e\n\u003cp\u003eOur Shoulder of Lamb has been the recipient of some outstanding awards in the past, including the renowned Great Taste 1 Star Award. \u003c\/p\u003e\n\u003cp\u003e\"A very juicy piece of lamb that is succulent and tender.\" \u003c\/p\u003e\n\u003cp\u003e\"Great depth of flavour.\" \u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg","offer_id":5659412135965,"sku":"RELAM650","price":18.05,"currency_code":"GBP","in_stock":true},{"title":"2.5kg","offer_id":5421573832733,"sku":"RELAM600","price":45.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/ShoulderLambFeature.jpg?v=1625732683"},{"product_id":"grass-fed-beef-topside","title":"Grass Fed Beef Topside","description":"\u003cp\u003eTopside is a classic roasting joint and king of the Sunday lunch table.\u003c\/p\u003e \u003cp\u003eOur 100% Grass Fed Beef Topside sums up why a proper Sunday roast is so legendary, with the perfect marriage of fine-grained texture and flavour released in every bite. \u003c\/p\u003e \u003cp\u003eOur slow-grown native cattle only ever eat a diet of grass for the entirety of their lives. Reaching maturity naturally at around 31 months, our Grass Fed Beef is hung on the bone for at least four weeks to develop an intense depth of flavour and delicious texture.\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"900g - 1.4kg","offer_id":5573868060701,"sku":"REBEE1190","price":26.55,"currency_code":"GBP","in_stock":true},{"title":"1.4kg - 1.9kg","offer_id":5592255922205,"sku":"REBEE1070","price":39.75,"currency_code":"GBP","in_stock":true},{"title":"1.9kg - 2.4kg","offer_id":5592255954973,"sku":"REBEE1100","price":53.1,"currency_code":"GBP","in_stock":true},{"title":"2.4kg - 2.9kg","offer_id":39302362169418,"sku":"REBEE660","price":66.3,"currency_code":"GBP","in_stock":true},{"title":"2.9kg - 3.4kg","offer_id":5592255987741,"sku":"REBEE1080","price":79.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/Pipers04-04-22MattAustin-138.jpg?v=1650619511"},{"product_id":"grass-fed-beef-fillet","title":"Grass Fed Beef Whole Fillet","description":"\u003cp\u003e\u003cspan\u003e\u003cspan\u003eOur 100% Grass Fed Beef Fillet is unsurpassed in tenderness, with a buttery smooth bite and refined flavour. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eOur whole beef fillet is a proper celebration cut that needs quick, unfussy cooking to let it sing as the unrivaled star of the show.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eHung for at least four weeks, our 100% Grass Fed Beef Fillet is a real show stopper and perfect for special occasion feasting. \u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cem\u003eWe recommend 5 portions per kg.\u003c\/em\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg","offer_id":5574072041501,"sku":"REBEE1120","price":89.95,"currency_code":"GBP","in_stock":true},{"title":"1.5kg","offer_id":5592779948061,"sku":"REBEE240","price":133.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/WholeFilletFeature.jpg?v=1625732743"},{"product_id":"grass-fed-brisket","title":"Grass Fed Rolled Beef Brisket","description":"\u003cp\u003e\u003cspan\u003eOur 100% Grass Fed Beef Brisket is a really hearty, traditional joint that epitomises all that's good about our slow-grown, grass-fed beef. \u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eOur slow grown Rolled Beef Brisket is perfect for those who enjoy eating fat. \u003c\/span\u003e\u003cspan\u003eFull of character and with a real old-fashioned depth of beefy flavour, our Grass Fed Beef Brisket has a wonderful amount of rich buttery fat, that is ideal for slow cooking to allow the fat to gently render. \u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eRolled B\u003c\/span\u003erisket responds best to long, slow cooking - this allows the open grain of the meat to relax and become perfectly tender. It also allows the seam of fat to melt away, enriching the gravy and complementing the meat. \u003c\/p\u003e \u003cp\u003e\u003cem\u003eWe recommend 5 portions per kg\u003c\/em\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg","offer_id":5574123552797,"sku":"REBEE1140","price":19.05,"currency_code":"GBP","in_stock":true},{"title":"1.5kg","offer_id":5694561976349,"sku":"REBEE1050","price":28.55,"currency_code":"GBP","in_stock":true},{"title":"2kg","offer_id":5694562009117,"sku":"REBEE270","price":38.1,"currency_code":"GBP","in_stock":true},{"title":"2.5kg","offer_id":5694562041885,"sku":"REBEE280","price":47.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/BrisketFeature.jpg?v=1625732775"},{"product_id":"grass-fed-boneless-rib-of-beef","title":"Grass Fed Boneless Rib of Beef","description":"\u003cp\u003e\u003cspan\u003eOur 100% Grass Fed Boneless Rib of Beef makes the perfect choice for a real celebratory meal or Sunday roasts.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eGold Winner at the 2025 Farm Shop \u0026amp; Deli Product Awards.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eIn this very special cut of grass fed beef, you will find stunning marbling running through the meat, which gives our grass beef its incredible flavour and properly 'beefy' character. \u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eThe combination of different muscles with melting fat makes our boneless rib of beef a sublime joint with a distinctive flavour and tender texture. \u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eBy hanging our grass fed beef on the bone for four weeks, it adds a complexity to the depth of flavour of our Boneless Rib joint that you'll find it hard to find elsewhere. There is no wonder we have won so many awards for this stunning cut. \u003c\/span\u003e\u003c\/p\u003e \u003ch3\u003eAbout our Grass Fed Boneless Rib of Beef\u003c\/h3\u003e \u003cp\u003eVoted Best Christmas Roast Beef in the Woman \u0026amp; Home 2023 Christmas Food Awards\u003c\/p\u003e \u003cp\u003e\u003cem\u003e\"A great option for those catering for a smaller group, this early-carve roast beef joint is effortless and delivers delicious, tender meat without a lengthy cooking time. The excellent meat is 100% grass-fed, with good marbling which adds flavour and keeps the meat very juicy during cooking. The meat is aged for 4 weeks, adding complexity and richness to the flavour. Food Director Jen Bedloe noted the pan juices would make a superb gravy. No matter how you choose to serve this wonderful joint, it won't disappoint.\"\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003ca href=\"\/blogs\/journal\/herbs-for-herbivores-why-all-grass-is-not-equal\" title=\"Herbs for herbivores\" target=\"_blank\"\u003e100% Grass Fed and Grass Finished beef\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003eOur cattle are slowly reared to over 32 months\u003c\/p\u003e \u003cp\u003eNative breeds in harmony with nature\u003c\/p\u003e \u003cp\u003e\u003ca href=\"\/blogs\/journal\/the-slow-disappearance-of-small-british-family-farms\" title=\"British Family Farm\" target=\"_blank\"\u003eReared on small scale family farms\u003c\/a\u003e\u003c\/p\u003e \u003cp\u003eHung on the bone for 4 weeks\u003c\/p\u003e \u003cp\u003ePrepared by hand by our skilled artisan butchers\u003c\/p\u003e \u003cp\u003eFind out more about how we rear our \u003ca href=\"\/pages\/how-we-rear-our-grass-fed-beef\" title=\"Grass Fed Beef\" target=\"_blank\"\u003eGrass Fed Beef\u003c\/a\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg","offer_id":5658480902173,"sku":"REBEE130","price":55.35,"currency_code":"GBP","in_stock":true},{"title":"1.5kg","offer_id":5658477133853,"sku":"REBEE160","price":83.1,"currency_code":"GBP","in_stock":true},{"title":"2kg","offer_id":5658477166621,"sku":"REBEE380","price":110.75,"currency_code":"GBP","in_stock":true},{"title":"2.5kg","offer_id":39302362366026,"sku":"REBEE670","price":138.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/files\/Pipers07-09-23MattAustin-240.jpg?v=1694362879"},{"product_id":"boneless-leg-of-lamb","title":"Grass Fed Boneless Leg of Lamb","description":"\u003cp\u003e\u003cspan\u003eEncompassing all of the flavour of our traditional leg of lamb on the bone but with ease of super simple carving. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Grass Fed Boneless Leg of Lamb is the perfect choice for a classic roast, a great option for those who like a slightly leaner and finer grained meat. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe grow our lamb slowly, only ever feeding a diet of grass for the entirety of their lives, they take a little longer to finish and so, are classed as Hogget. The maturity of our Hogget creates a richer depth of flavour and marbling than you find in younger lamb.\u003c\/span\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg","offer_id":5659355054109,"sku":"RELAM150","price":32.55,"currency_code":"GBP","in_stock":true},{"title":"2kg","offer_id":5640142028829,"sku":"RELAM160","price":65.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/BonelessLegFeature.jpg?v=1625732836"},{"product_id":"grass-fed-beef-sirloin","title":"Grass Fed Beef Sirloin","description":"\u003cp\u003eOur 100% Grass Fed Sirloin makes a stunning centrepiece that's so simple to cook and carve.\u003c\/p\u003e \u003cp\u003eA roast sirloin of beef is a classic for Sunday lunch, with outstanding marbling and rich flavour that makes this cut so prized, and a must for special occasions.\u003c\/p\u003e \u003cp\u003eOur Grass Fed Sirloin includes a melting layer of fat, combined with subtle marbling that results in a joint that's flavoursome, juicy and has a real depth of flavour.\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg","offer_id":5699149660189,"sku":"REBEE1150","price":48.5,"currency_code":"GBP","in_stock":true},{"title":"1.5kg","offer_id":5699149692957,"sku":"REBEE520","price":72.7,"currency_code":"GBP","in_stock":true},{"title":"2kg","offer_id":5699149725725,"sku":"REBEE530","price":96.9,"currency_code":"GBP","in_stock":true},{"title":"2.5kg","offer_id":5699149758493,"sku":"REBEE190","price":121.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/PipersTopsideBeef09-11-22MattAustin-30.jpg?v=1668157391"},{"product_id":"grass-fed-beef-dripping","title":"Grass Fed Beef Dripping","description":"\u003cp\u003eWe rear the most delicious and nutritious Grass Fed Native Breed Beef. We believe in respecting the whole animal and never wasting any part, so we have created this wonderful addition to your store cupboard. \u003c\/p\u003e \u003cp\u003eWe slowly render our grass-fed\u003cspan\u003e beef fat\u003c\/span\u003e for hours until it becomes a luscious liquid, it is then passed through a sieve to remove any impurities and bottled in a pretty glass jar. \u003c\/p\u003e \u003cp\u003eOur grass-fed tallow, or dripping, is so delicious simply smothered over sourdough. Or it makes a really tasty alternative to other cooking oils and fats for frying. Don't forget to add a jar along with your roast beef to make the most incredible Yorkshire puddings and \u003cspan\u003eroast potatoes.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cem\u003eEach jar weighs approximately 155g.\u003c\/em\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"x1","offer_id":15378014634058,"sku":"VALFAT050","price":4.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/Beef_dripping_5817a915-fc80-4ff3-aa7c-cca21b8f9c14.jpg?v=1630940046"},{"product_id":"leg-of-mutton","title":"Cull Yaw Leg of Mutton","description":"\u003cp\u003e\u003cspan\u003eOur 100% Grass Fed Cull Yaw Mutton Leg is hung on the bone for two weeks to create the most incredible texture and flavour to the meat. \u003c\/span\u003eWe've kept our grass fed mutton leg on the bone to create maximum flavour from the rich bone marrow created from an animal that has had a proper life. For the whole leg, you'll find the shank included. \u003c\/p\u003e\n\u003cp\u003eOur Cull Yaw Leg of Mutton is one of those show-stopping joints that not only tastes amazing but looks sensational on the table too. A\u003cspan data-mce-fragment=\"1\"\u003e real family favourite. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThere is no doubt a good grass fed leg of mutton makes a fabulous roast. There are two classic approaches to this cut, either roast it fast and serve it pink, or cook it slowly and serve it falling off the bone. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIf you would like a half leg of grass fed cull yaw mutton you can choose from the shank end or fillet end. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCull Yaw is a term commonly used in Cornwall to refer to a cull ewe, which is a sheep that is no longer suitable for breeding. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur mutton sheep are reared for at least 7 years, resulting in a rich and deep flavour. After their breeding cycle, they forage in ancient woodlands and rich herbal leys to add a wonderful layer of fat that enhances the taste further. \u003c\/span\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg (Half Fillet End)","offer_id":29110289268810,"sku":"REMUT030","price":24.27,"currency_code":"GBP","in_stock":true},{"title":"1.5kg (Half Shank End)","offer_id":29110289301578,"sku":"REMUT130","price":21.95,"currency_code":"GBP","in_stock":true},{"title":"2.5kg (Whole)","offer_id":29110289334346,"sku":"REMUT050","price":54.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/files\/CullYawLegOfMutton.jpg?v=1693940930"},{"product_id":"shoulder-of-mutton","title":"Cull Yaw Shoulder of Mutton","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOur 100% Grass Fed Mutton Shoulder offers plenty of tender meat. \u003c\/span\u003eWe've kept it on the bone to benefit from maximum flavour from the rich marrow created from an animal that has had a proper life. Our Grass Fed Mutton Shoulder benefits from our method of hanging on the bone for two weeks, allowing the flavour to intensify and the muscles to relax through maturation. \u003c\/p\u003e\n\u003cp\u003eThe secret to success with the shoulder of mutton is a slightly longer, slower roast. The meat will become so meltingly delicious it will fall off the bone and can be eaten with a spoon - a method known as a la cuiller. \u003c\/p\u003e\n\u003cp\u003eA proper grass fed shoulder of mutton is a real autumnal treat. Beautiful melt in the mouth meat, with such incredible depth of flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003ca title=\"Cull Yaw Mutton\" href=\"\/collections\/cull-yaw\"\u003eCull Yaw\u003c\/a\u003e is a term commonly used in Cornwall to refer to a cull ewe, which is a sheep that is no longer suitable for breeding. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur mutton sheep are reared for at least 7 years, resulting in a rich and deep flavour. After their breeding cycle, they forage in ancient woodlands and rich herbal leys to add a wonderful layer of fat that enhances the taste further. \u003c\/span\u003e\u003c\/p\u003e","brand":"Edenmoor","offers":[{"title":"1kg (Half)","offer_id":29131865325642,"sku":"REMUT120","price":19.25,"currency_code":"GBP","in_stock":true},{"title":"2kg (Whole)","offer_id":29131865358410,"sku":"REMUT180","price":38.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/files\/CullYawMuttonShoulder.jpg?v=1694434009"},{"product_id":"loin-of-mutton","title":"Cull Yaw Mutton Loin","description":"\u003cp\u003eThe equivalent of a fine sirloin of beef, our 100% Grass Fed Cull Yaw Mutton Loin is a show stopping cut.\u003c\/p\u003e\n\u003cp\u003eOur 100% Grass Fed, slow grown mutton is hung on the bone for two weeks to create the most incredible texture and flavour to the meat.\u003c\/p\u003e\n\u003cp\u003eOur mutton loin has been skillfully butchered to create a beautiful joint that celebrates the eye of the loin (the most fine-grained muscle), wrapped in a good covering of fat to provide a blanket of flavour.\u003c\/p\u003e\n\u003cp\u003eCook fast and serve pink for the best results.\u003c\/p\u003e\n\u003cp\u003eCull Yaw is a term commonly used in Cornwall to refer to a cull ewe, which is a sheep that is no longer suitable for breeding. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur mutton sheep are reared for at least 7 years, resulting in a rich and deep flavour. After their breeding cycle, they forage in ancient woodlands and rich herbal leys to add a wonderful layer of fat that enhances the taste further. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e","brand":"Edenmoor","offers":[{"title":"300g","offer_id":29139346849866,"sku":"REMUT220","price":11.55,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/files\/CullYawLoinMutton.jpg?v=1693929547"},{"product_id":"organic-beef-bone-broth","title":"Ossa Organic, Beef Bone Broth","description":"\u003cp\u003eSlow cooked for up to 24 hours this delicious and nutritious bone broth is made using Organic, Grass Fed beef bones. The addition of raw apple cider vinegar, which helps facilitate the release of; collagen, amino acids, calcium, gelatine, magnesium, phosphorous, and potassium, makes this pouch a must-have staple. \u003c\/p\u003e \u003cp\u003eYou can use Ossa Organic Bone Broth as a base for soups and stews, or it's delicious as a drinking broth when you're needing a little boost.\u003c\/p\u003e \u003cp\u003e\u003cem\u003e500g\u003c\/em\u003e\u003c\/p\u003e \u003cp\u003e\u003cem\u003eFrom time to time our stock pouches may get pierced during transit, when you come to defrost the stock we recommend placing it in a bowl, just in case to capture any liquid. \u003c\/em\u003e\u003c\/p\u003e","brand":"Ossa Organic","offers":[{"title":"1x","offer_id":39345581588554,"sku":"VALSTO080","price":7.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/Pipers01-11-21MattAustin-55.jpg?v=1635850245"},{"product_id":"organic-chicken-bone-broth","title":"Ossa Organic, Chicken Bone Broth","description":"\u003cp\u003eMade with Organic bones from chickens that have lived a free range life, foraging on organic pastures. This broth is made by slow cooking the chicken bones with filtered water for up to 24 hours.\u003c\/p\u003e \u003cp\u003eRaw apple cider vinegar is added to the broth which helps facilitate the release of; collagen, amino acids, calcium, gelatine, magnesium, phosphorous, and potassium.\u003c\/p\u003e \u003cp\u003eThis chicken bone broth has a very high natural protein content and is rich in collagen.\u003c\/p\u003e \u003cp\u003eYou can use Ossa Organic Bone Broth as a base for soups and stews, or it's delicious as a drinking broth when you're needing a little boost.\u003c\/p\u003e \u003cp\u003e\u003cem\u003eFrom time to time our stock pouches may get pierced during transit, when you come to defrost the stock we recommend placing it in a bowl, just in case to capture any liquid. \u003c\/em\u003e\u003c\/p\u003e","brand":"Ossa Organic","offers":[{"title":"1x","offer_id":39323854929994,"sku":"VALSTO100","price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2421\/8681\/products\/Pipers01-11-21MattAustin-57.jpg?v=1635850185"},{"product_id":"2-bone-grass-fed-rib-of-beef","title":"2 Bone Grass Fed Rib of Beef","description":"\u003cp\u003e\u003cspan\u003eStunning and indulgent, our Grass Fed Rib of Beef the bone evokes a real sense of old-fashioned feasting and is probably the most impressive of all beef cuts. \u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eIf you're looking for a knock-out celebration centrepiece you can be assured that a grass fed rib of beef will take centre stage.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eWith plenty of fat running through the joint to keep it soft, our Grass Fed Forerib of Beef has an old-fashioned depth of flavour that can only be described as 'properly beefy'. \u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eOur 2 Bone Grass Fed Rib of Beef is prepared chined and beautifully presented ready for you to pop straight in the oven. \u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003e\u003cstrong\u003eExciting News\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003eWe are very proud that our grass-fed Devonshire Rib of Beef has been chosen as the exclusive cut served at the newly relaunched \u003cb\u003e\u003ci\u003eSimpson’s in the Strand\u003c\/i\u003e\u003c\/b\u003e.\u003c\/p\u003e \u003cp\u003e\u003c!-- notionvc: 157db9b6-46ee-42d1-ad80-bfbbabf08955 --\u003e\u003c\/p\u003e \u003cp\u003eAt Simpson’s, tradition is everything.\u003c!-- notionvc: 476523c2-aff8-40d6-b9db-49090cc924c3 --\u003e Our beef is carved tableside from their legendary silver-domed trolley. A timeless piece of theatre that has defined the dining experience for generations.\u003c!-- notionvc: ced326e1-f47e-4dbc-b8ec-8df67a8acfa0 --\u003e\u003c\/p\u003e \u003cp\u003e“\u003ci\u003eAfter conducting a series of blind tastings with our suppliers, Edenmoor beef consistently sat at the top of the pile. 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